Join other Polaris community members on Saturday, May 11th for an evening of socializing while listening to some amazing tunes, drinking at an open bar, and being served fresh baked, hand stretched, wood fired Neapolitan pizzas!
In addition to hosting this adults-only event at their home, Polaris parent, pizza aficionado and Olive and Finch chef and owner Mary Nguyen and her husband Raphael Jouvenat will be stretching, pulling and topping pizzas in their wood fired pizza oven. Passed appetizers and non-pizza dinner options will also be available.
Tickets are $100 per person with all proceeds going to the Polaris PTO! Get your tickets now through May 3rd at https://polaris.cbo.io!